Brussels Sprout Slaw with Pine Nuts and Pomegranate
Cinnamon Chip Scones with Homemade Cinnamon Chips
Field Greens with Cherries and Cocoa Balsamic Vinaigrette
First of the Month Banana Bran Muffins
Indian-Spiced Roasted Beet Soup
Italian-Style Carpaccio Sandwich
Kale and Apple Salad with Bacon and Candied Pecans
Ninfa’s Carrots and Cauliflower
Olympic Mocktail (Greek Temple)
Patriotic Red and Blue Cherry Spritz Cookies
Peppermint Popcorn Marshmallow Bark
Roasted Broccoli with Parmesan
Severed Hand Raspberry Chipotle Cream Cheese Dip
Smoked Duck, Mango, and Blackberry Salad with Raspberry Vinaigrette
Spicy Eggplant with Ginger and Garlic
Spinach with Sesame Soy Dressing
Nancy,
I love your blog. I am know as the “Queen” of three and four ingredient cooking so it was fun to read your recipes. However any recipe with more than four ingredients I never try. I am great with anything with Cream of Mushroom Soup in it. Keep on cooking and writing it is a real treat for me to read them.
Jo
Hi Jo! So glad you found my blog. My next 3 or 4 ingredient recipe will be dedicated to you! By the way — aren’t you overdue for a trip to Houston?
Yes, I am. I always love to talk with you and I hadn’t realized it had been so long since I had been to Texas until recently. I have been wanting Dick to come, but his health is so up and down that I never know when he is going to be good enough to travel. Maybe we will make it this fall would love to see everyone again.
Jo
We may just surprise you and come up to Chicago for a long weekend!
Oh, Nancy we would love that. Chicago is just a short drive for us and they have some great restaurants…….yum! I told Dick about your blog and how much I had enjoyed it. It made my day yesterday………it is up beat and funny and was a joy to read.
Jo