VANILLA BEAN CRANBERRY SAUCE
Author: Tag Sale Tastes
Ingredients
  • 1 vanilla bean
  • 1 cup sugar
  • ½ cup water
  • ½ cup orange juice
  • 12-ounce package fresh cranberries, rinsed and drained
Instructions
  1. With a sharp paring knife, split vanilla bean vertically. Scrape out seeds (also known as caviar) and set aside.
  2. Combine vanilla bean, sugar, water, and juice in a medium saucepan. Bring to a boil over high heat. Add cranberries and vanilla bean seeds. Reduce heat and gently simmer for 10 minutes, stirring occasionally. Remove from heat. With the back of a spoon, smash some of the cranberries against the side of the pot. Cover and cool completely at room temperature. Discard vanilla bean and refrigerate until ready to serve.
Recipe by Tag Sale Tastes at https://www.tagsaletastes.com/2021/11/22/vanilla-bean-cranberry-sauce/