CHOCOLATE AND CARAMEL MONSTER COOKIES
Author: Tag Sale Tastes
Ingredients
  • ½ cup butter, softened
  • ½ cup dark brown sugar
  • ½ cup light brown sugar
  • 1 cup sugar
  • 3 large eggs
  • ¾ teaspoon vanilla extract
  • ¾ teaspoon light corn syrup
  • 1-1/4 cups chunky peanut butter
  • 2 teaspoons baking soda
  • 4½ cups quick-cooking rolled oats
  • 1 cup mini semisweet chocolate chips
  • 1 cup chopped caramels
Instructions
  1. Preheat oven to 350 degrees.
  2. Place butter and sugars in a large bowl, and using an electric mixer beat until combined. Add eggs one at a time, and continue beating until mixture is smooth. Add vanilla, corn syrup, peanut butter, and baking soda, and continue beating until thoroughly combined. Carefully beat or stir in oats, one cup at a time, until combined. Add chips and caramels and mix well.
  3. Scoop batter onto cookie sheet using an ice cream scoop or ¼ cup measuring cup, spacing approximately 2 inches apart. Bake until golden, approximately 16 minutes. Allow to cool briefly on cookie sheet, then transfer to wire rack to cool completely.
Recipe by Tag Sale Tastes at https://www.tagsaletastes.com/2020/10/01/werthers-original-pumpkin-spice-soft-caramels/