GRAPEFRUIT, AVOCADO, AND RADISH CRUDO
Author: Tag Sale Tastes
Ingredients
  • 2 large grapefruits, supremed (cut into segments)
  • ½ small red onion, thinly sliced
  • 1 large watermelon radish, peeled and thinly sliced
  • 3 tablespoons fish sauce
  • 1 tablespoons fresh lime juice
  • 1 teaspoons honey
  • 1 tablespoons roasted and salted cashes, chopped
  • 1 avocado, peeled and thinly sliced
  • 1 Fresno or other red Chile, thinly sliced
Instructions
  1. In a small bowl, whisk together fish sauce, lime juice, and honey.
  2. Shortly before serving, arrange radish slices around edge of serving platter.. Arrange avocado slices inside watermelon radishes. Mound grapefruit and red onion in center of platter. Drizzle fish sauce mixture over salad, garnish with cashews and Fresno chile slices, and serve.
Recipe by Tag Sale Tastes at https://www.tagsaletastes.com/2024/05/03/grapefruit-avocado-and-radish-crudo/